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The curry tree is a small bush native to India that can be found growing almost everywhere in the Indian subcontinent excluding the higher levels of the Himalayas. In the East, its range extends into Burma. The essential oil is extracted from its leaves and is mainly used for medical purpose.
This ancient art of holistic healing has used Curry leaves and its essential oil in various Ayurvedic preparations for the treatment of diabetes, eye diseases, liver problems, diarrhea, high cholesterol, hair fall, gastrointestinal problems, skin pigmentation and oral disorders.